Menu Day 28

28

Pre-Breakfast

apple, pear, orange, or raspberries, 12 oz. water

Breakfast

2 pancakes

Morning Snack

3 cups popcorn, 12 oz. water

Lunch

1 glass vegetable juice, deli platter

Afternoon Snack

1 cup strawberries, nonfat whip, 12 oz water

Dinner

salad, mixed veggies, 8 oz fish

1 cup coleslaw with nonfat dressing

Bedtime Snack

tuna salad, 4 wheat crackers