Menu Day 18

18

Pre-Breakfast

apple, pear, orange or raspberries, 12 oz. water

Breakfast

banana split

Morning Snack

cookies, 12 oz. water

Lunch

1 cup bean soup, pita bread, salad

Afternoon Snack

non-fat jello/non-fat whip, 12 oz water

Dinner

salad, mixed veggies, 8 oz fish

Bedtime Snack

omelet